Ponterwyd Country Fete 2009This year's Fete will be held at Bont Farm on Saturday 15 August 2009. As well as the normal fete activities this year we will have a falconry display, Lazer Clay Pigeon shooting, a large Vintage Display and the inaugural Welsh Pea Shooting Championships.
Photographs of the 2009 Country Fete are available to view on the following website
www.johnwall.smugmug.com
The Country Fete Committee would like to thank Messrs Gomer and Martin James for allowing us to once again use the facilities at Bont Farm and for Mr Gomer James's generous donation of £100 to the Fete funds.

Entries to be with Jill Wall, Ffynnon Cadno, Ponterwyd, SY233AD (01970 890224) by 5pm Friday 14 August. Late entries will be allowed on the day at double the cost if received by 11.00 on the field.
FLOWERS
1. Table decoration for “Ruby Celebration” JENNY HUGHSON
2. Hanging basket
3. Fuschia in a pot JENNY HUGHSON
4. One cut rose CLAIRE DAVIES
5. Best cactus DILWYN JONES
6. Best potted house plant YVONNE BONNER
7. Artificial flowers in a basketJENNY HUGHSON
8 Arrangement in candle stick KATHLEEN PEEL
9. 6 Sweet Peas MAGGS CHURCH
10. 4 Marigolds MAGGS CHURCH
Trophy donated by Mr Richard Michell for highest number of points in classes 1-10
COOKERY
11. Bread maker loaf LEE
12. 4 Rolls (handmade)
13. Victoria sponge (3 Eggs) SUE EMMOTT
14. Best decorated Sponge (top only) CLAIRE DAVIES
15. 4 Cookies CLAIRE DAVIES
16. 4 Cheese scones SUE EMMOTT
17. Rhubarb tart YVONNE BONNER
18. 2 Scotch eggs DELYTH JONES
19. Savoury quiche FFION HUGHES
20. Cherry cake KARA LEWIS
21. Lemon meringue pie
22. 1 Box of truffles ELAN JONES
23. Banana Cake (For men only) see recipe GARETH HOPKINS
Trophy donated by Mr Dilwyn Jones for highest number of points in classes 11-23
PRESERVES & DRINKS
24. Stone fruit jam CLAIRE DAVIES
25. Soft fruit jam KARA LEWIS
26. Marmalade KARA LEWIS
27. Chutney - any variety HOPKINS
28. Honey
29. Lemon curd SUE PUGH
30. Pickles any variety
31. Most unusual preserve CLAIRE DAVIES
32. Homemade red wine
33. Homemade white wine JOHN HOWELL
34. Homemade beer or lager
Trophy donated by Mrs Susan Pugh for highest number of points in classes 24-34
PHOTOGRAPHS
35. Landscape SIAN JENKINS
36. Portrait JOHN WALL
37. Flora & fauna EDRYD JENKINS
38. The Elements - Earth, Air, Fire or Water JOHN WALL
39. Sunset or Sunrise TONY HICKLING
40. Action JOHN WALL
41. Family fun days JOHN WALL
42. Local interest in B/W LYNN HUDSON
A Maximum of 2 entries in each class per person. Max size 10” x 8”
Trophy donated by Mr Mark Davies for highest number of points in classes 35-42
HANDICRAFTS 2009
43. Cross Stitch or Long Stitch JANE HOPKINS
44. Original artwork - Animal (any medium) KATH PEEL
45. Original artwork - Portrait (any medium) KATH PEEL
46. Original artwork - Landscape (any medium) JENNY DEE
47. Original artwork - Flowers (any medium) STEPH MANSELL
48. Pin cushion KATH PEEL
49. Bag any medium HOPKINS
50. Embroidered handkerchief JENNY HUGHSON
51. Best dressed doll
52. Handmade greeting card JANE HOPKINS
53. Christmas tree decoration RHIAN MORGAN
54. Scale model from a kit PETER DAVIES
55. Any handmade jewellery JANE HOPKINS
56. Handmade wooden object GERAINT JENKINS
Trophy donated by George Borrow Hotel for highest number of points in classes 43-56
GARDEN PRODUCE
57. Three carrots YVONNE BONNER
58. 3 Sticks of rhubarb YVONNE BONNER
59. Pair of beetroot DAVID EVANS
60. 4 Pods of peas KARA LEWIS
61. Longest runner bean MALCOLM PEEL
62. 4 Round potatoes HOPKINS
63. 1 Cucumber JOHN WALL
64. 3 Tomatoes JOHN WALL
65. 3 Apples any variety MARTIN SAMUEL
66. 3 Stems of herbs MAGGS CHURCH
67. Misshapen vegetable YVONNE BONNER
68. Bowl of mixed berries
69. 2 Lettuce with roots PETER DAVIES
Trophy donated by Mr Fred Williams for highest number of points in classes 57-69
FARM PRODUCE
70. One bale of hay (Meadow or Seed) NORMAN MICHELL
71. Tallest thistle GWYDIAN JAMES
72. Best sod of permanent pasture MARTIN JAMES
73. 4 Brown eggs AMANDA BURTON
74. 4 White eggs
75. Best sheep fleece
76. Useful article from recycled materials
77. Best shepherd’s crook KEN HILL
Trophy donated by CP Fencing for highest number of points in classes 70-77
CHILDREN’S CLASSES
78. Miniature garden 6” x 6” age 4-7 years
79 Miniature garden 6” x 6” age 7-11 years LOIS HUGHES/LLIO HUGHES
80. Decorate a cream cracker age 4 - 7 years SIAN JENKINS
81. Best sandwich age 7-11 years LLIO HUGHES
82. Potato man (under 16 years) HARRI GWYN JONES
83. Computerised card (under 11 years)
83A. Decorated T Shirt age 11-16 years CHRISTIAN BERRIDGE
84. Item of edible jewellery (under 16 years) LLIO HUGHES
85. Best handwriting age 4-7 years KAYLEIGH DAVIES
86. Best handwriting age 7-11 years REBECCA DAVIES
87. Painting any medium (living Things) age 4-7 CERYS BURTON
88. Painting any medium (living things) age 7-11 years F. CHISM
RECIPE FOR CLASS 23 BANANA CAKE (MEN ONLY)
4oz butter or margarine
6 oz sugar
8oz self raising flour
2 eggs
2 large or 3 medium, very ripe bananas
Heat the oven to gas mark 4 (180 C)
Grease a 2lb loaf tin
Mash the bananas with a sturdy fork.
In a different bowl, cream the butter and sugar together and mix in the eggs.
Mix together the contents of the two bowls.
Mix in the flour.
Scrape into the loaf tin and bake for 40 minutes then lower the temperature to gas mark 2; 150 C and cook for a further 30 minutes.
Let it cool (turn out onto a rack)
INAUGURAL WELSH PEA SHOOTING CHAMPIONSHIPS RULES
1. Any person regardless of age can enter the open Championship.
There is a separate competition for children of Primary School age.
2. Contestants must supply their own Peashooter (these will also be available to purchase on the day)
3. The peashooter can be made of any material but not exceed 12 inches in length and can
include sighted devices.
4. Peas must be fired by blowing with the mouth.
5. The distance of the target will be 12 feet.. In the children’s competition it will be 8 feet.
6. The entry fee is £1.50. Entries are made on the field on the day. Children under 11 years 50p.
7. Each contestant will shoot 5 peas at a target and must use the peas provided.
8. The first round will commence at 12.30. All entrants must shoot their peas by 3 pm when the
first round will close.
9. At 3 pm the highest 16 scores in each competition will qualify for the next round.
10. The competitions will now be run on a knock-out basis. Contestant’s names will be drawn
to decide their opponents and order of play.
09.00 Marquee opens for exhibitors
11.00 All exhibits in Marquee
11.00 All vintage to be on the field
11.30 Judging in Marquee
12.00 Field open to the public
12.30 Welsh Pea Shooting Championship begins
13.30 Raptor Experience falconry display
14.00 Parade of vintage and classic vehicles
14.00 Marquee open to public
15.00 Sheepdog demonstration
15.30 Raptor Experience falconry display
19.30 Barbeque on the field (Tickets £5.00)
Rhaglen y dydd
Programme for the day
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